Summary: This recipe was written on a lined index card and found in a large collection date unknown Recipe is typed below along with a scanned copy Mexican Chicken Boil skin and bone 1 fryer Measure 1 soup can of broth from chicken and add to 2 cans of Cream of Chicken soup add 1 can green chilies chopped 2 tsp chopped
Image Dimensions: 500 x 275
Image originally found here.