Chook Me!

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Summary: of the root veggies used in the dish. Everything was then covered and cooked at about 400 degrees. I used my Big Green Egg smoker/grill with the Plate Setter in place for indirect cooking. About 45 minutes under the covered dish was about all it took to fully cook the chicken through. The flavors were amazing. This was probably one of my top 5 all time creations.

Image Dimensions: 400 x 300