Summary: FOR BRINING include whole or cut up poultry and game birds pork chops or roasts and large shrimp For extra flavor you can add seasonings such as mixed pickling spices to the brine FOR 2 QUARTS WATER use one of the following amounts of salt depending on the salt brand 1 2 cup canning pickling salt 1 cup Diamond Crystal Kosher Salt or 5 8 cup Morton Kosher Salt
Image Dimensions: 375 x 240
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