Chook Me!

mini Roasted chicken top jpg

mini Roasted chicken top jpg

Summary: than the bony wings and ankles Sprinkle a bit of salt inside the cavity Tuck the wing tips behind the shoulders cover the chicken with plastic wrap and refrigerate for 24 48 hours To roast the chicken preheat the oven to 475 degrees Fahrenheit Choose a shallow flameproof roasting pan or dish barely larger than the chicken a 9 or 10 inch cast iron skillet is

Image Dimensions: 200 x 151

Image originally found here.