Chook Me!

Baking Chicken Wings News

Microwave maniaWednesday, July 13, 2011 @ 1:20AMJust recently I retired my beloved Panasonic microwave. Sure, after 24 years of loyal service, she still had tons of mileage on her, but I figured she needed a break.

The Amish CookTuesday, May 10, 2011 @ 5:58PM6:30 a.m. Time to get up and start another day. It is Saturday so we hope to get some work caught up. After all the rain we had, a lot of the stuff in the yard was left unattended.

Sticker shock at pump will increase food pricesTuesday, April 26, 2011 @ 2:03AMThe sticker shock at the pump is starting to have an impact on other sections of the economy.

Wing it! Serve up some wings to entertain the crowdsMonday, April 18, 2011 @ 1:11PMChicken wings vie with chili as perhaps the most popular dish to serve while watching the final gridiron confrontations of the season. Like chili, chicken wings can be made at different levels of spiciness to appeal to both the macho and the milquetoast, and can be made plain or fancy, to appeal to gourmands and gourmets.

The secret to better matzo ballsMonday, April 18, 2011 @ 11:49AMLoading Photo Galleries ... Brenda Richter of New City says her matzo balls get "rave reviews." PHOTOS BY Mark Vergari / The Journal News Jonathan Meyer uses spoons to keep his matzo balls light.

BRIEFLY: April 7Thursday, April 7, 2011 @ 6:03AMSee what's happening in and around the Tri-towns.

Buffalo wings are perfect snack during March MadnessSaturday, March 19, 2011 @ 11:14PMWhen it comes to March Madness and watching hours of college hoops, we're mad about wings.

Angel Food Ministries announces March menuThursday, March 10, 2011 @ 4:36AMCalvary Christian Center has annouced the March menu for Angel Food Ministries specialty boxes.

Carl Redding opens a soul food restaurant in Atlantic CityThursday, February 24, 2011 @ 6:21AMGIVEN Atlantic City's rich African-American history and culture, the city should be a destination for Southern-style comfort cuisine. Among those surprised to find that that wasn't the case was Carl Redding, who late last year opened Redding's Restaurant on the northwest corner of Pacific and Kentucky avenues.