Chook Me!

poultry?!? I need a synonym for poultry/ large cooked chicken...there's another word I can't remember it and it’s really bothering me lol

Poultry !!!!!!!!!!!!!!!!!!!!!!? is there any place in OK-TX, that i can order like 2 ducks or some kind of small order

What is the smallest poultry you can still stuff--cornish game hen? My family will celebrate the holidays on Dec. 31st but I want to make myself some stuffed poultry for my Christmas dinner alone on the 25th. I enjoy stuffing after it's cooked in poultry.

Why millions of poultry birds culled during the epidemic of Bird flu? It is necessary to destoy the virus as it is communicable to man.Is there other way, instead of culling poultry.

How do I make poultry seasoning from scratch? Poultry seasoning is not available in my area. I'd like to make it from scratch

How do I start a poultry business? I have a passion for raising chickens. How can I start a commercial poultry farm from start?

Is there any tests I can do for the poultry eggs before using them to cook? Someone said, the vaccines/injections given to poultry chicks (which are about to lay eggs) will directly passes into the amatured eggs inside the bird's stomach. If consuming such poultry eggs, after a long years those vaccines/injected madicines shows negative results on us. Is this really correct? And also I want to know if there are any tests for findng best eggs before making them to cook. Also what is the best process of cooking (boiled, raw, fried dough etc.) eggs?

How long will fresh meat and poultry last in the refrigerator without being frozen.? I bought the meat and poultry yesterday 1/5/08 but want to season and marinate them before freezing. If I keep them in the grocery store packaging in the refrigerator will they last till monday 1/7/08, at which time I'll marinate them and put them in freezer bags into the freezer?

Is raising poultry illegal in a neighborhood? I live in Indiana and i was wondering if it is illegal to raise poultry such as ducks and chickens in a neighborhood. Three people right outside of our neighborhood have them so i was wondering if you think it would be ok for me too? I am not planning on breeding them or anything...just raising them as pets. Thanks for your input. i would only get hens if i got chickens...just to let you know. my mom said we live outside of city limits...but she is not for sure...also how could i check my neighborhoods zoning laws for poultry?

How do you determine the freshness of frozen poultry and fish from the supermarket? The lady keeps telling me that everything is fresh or new stock but I don't really believe her. How do you determine its freshness cos I hear that these frozen poultry and fish are that way cos some chemicals are added to extend its shelf lifespan. Thanks in advance.

What are good qualities to look for in show poultry? I am wanting to show a couple of hens this year. I have a few questions. First of all, what are some characteristics of good show chickens? Also, what are some breeds that are good for show, but less common too? And is there any directory out there of quality poultry breeders? Thanks!

The chicken industry has the safest and best tasting poultry? The chicken industry has the best facilitys to provide the clean chicken in australia .Biadia,cordina,ingham,redlea and other poulty providers and regulated through there management to provide chicken to the public at value price to allow everybody to eat .I have investigated the chicken industry and found that the chichen provided is of a high quality .The transportation of chicken is of the highest quality also .I have investigated also how the chicken industry tests the chicken in laboratorys to provide clean chicken .I buy quality chicken and i freeze it and seprate it so i can be economic on how i eat .Chicken and even turkey is great family value through out the year .Quality is in how the poultry is prepared with salads and arangement of different cheese's and bread to compliment it .It is how the food is prepared even olives compliment the dishes .For a treat once a year go to a local deli and look through the arrangement of foods to compliment chicken.

How is livestock (cattle, poultry etc) slaughtered / butchered here in the US? I just want to know how is meat and poultry prepared. Do they stun the animals first before cutting the neck, or any other way around? Also, does the methods differ by states, specifically in NY?

Is it bad to partially cook poultry, refridgerate and then recook it the next day? My husband partially cooked some turkey breast and then stuck it in the refridgerator. It was still raw in the middle and then he fully cooked it today. I heard that it was NOT good to eat poultry that was not fully cooked on the first day, however, I am not completely sure why (something about the bacteria breeding). Anyway, my husband still thinks that we should eat it but however you can help is appreciated. (I just don't want to spend the next few days vommitting and pooping the whole time.)

What is the boiling point of poultry fat? I would like to separate the poultry fat from LD PE (low density polyethylene films used to transport them...). I would like to heat the LD PE impregnated films up to a temperature where the fat volatilizes first and then remove it somehow (any suggestion welcome) so that I can recycle the LD PE plastic.

How long does it take to digest poultry? How long does it take to digest poultry, fish, and eggs?

Before cooking poultry are you supposed to wash it? I thought I saw my mom doing this when I was younger, but I'm not sure. Are you supposed to rinse all poultry before preparing or only if it's a whole bird (not just breast or thighs)? Or do you do it at all? If so, what is the purpose? Your input would be helpful!

Irradiated meat poultry and fruits marked with a symbol are you more or less likely to purchase and why? Food irradiation can prevent bacterial food poisoning, slow spoilage and prolong the shelf life of food it does not make food radioactive or alter its nutritional value. Some people worry that it may cause harmful chemicals to form and it does not kill the endospores that can cause botulism. Irradiated meat, poultry and fruits are already available in many supermarkets. By law they must be marked with a symbol. Would seeing this symbol on a package make you more or less likely to purchase the product. Explain your answer...

Does anyone know the 5 ways of raising poultry? I have to write a paper on the five ways to raise poultry and I can't find five on the internet. Any help would be awesome.

Im looking for a poultry and livestock wholesaler, does anyone has an idea about one? Im in the process of opening a poultry retail store, this the reason why , i need that.

Is there a way to test poultry for hormones and antibiotics? I'm trying to pick a science fair project for next year and I was wondering if there was a way to test poultry's hormone and antibiotic content. It's for a science fair project. It would really be helpful if someone knew someone or somewhere i could get the answer to this question

Is it morally preferable to be vegetarian than to eat meat, poultry, and eggs produced in factory farms? Is it morally preferable to be vegetarian than to eat meat, poultry, and eggs produced in factory farms? Do conditions in those farms impose a moral duty to adopt a vegetarian diet? Why or why not?

need a list of plants medicinal and food for poultry to replace expensive stock feed? Hi there all , i would like to start raizing poultry with as little stock feed as possible, so i would like to fence of an area and grow herbs, fruit trees, vegetables and all sorts of plants that will meet the reguirement needs of a number of chickens, ducks and geese, any advice from poultry breeders, hobby farmers , and pet owners will be apreciated

Hi, I am a public health worker from Ethiopia.How can I get started the poultry bussiness? Here are the specific answers I envisaged to have: 1. How to develop the poultry bussiness plan? 2.How to conduct feasibility study for poultry bussiness in developing countries like Ethiopia?

What is the quietest kind of poultry-type bird? If you are experienced with poultry, what is the quietest type to own? Peafowl, chickens, ducks, geese, etc? My guess is a duck, but I'd love to hear what others think. I was interested in keeping a few chickens someday for eggs and occasional meat (no roosters, just hens) but I am told that some breeds are more vocal than others. Maybe ducks are the way to go?

This may sound like a weird question, but how do you get rid of that certain poultry smell when you're cooking …poultry? If you know what I’m talking about, it’s not the kind of appetizing smell that comes from food cooking, but that certain “poultry smell,” especially when you’re not using any seasoning. And normally, the smell is more pungent with turkeys than with chicken. I guess I could cover that smell by using a lot of seasoning, but many times, I prefer just salt and pepper on the meat. Does anyone know how to get rid of this smell?

Can you please give me some ideas regarding possible topics on Poultry Nutrition particularly on chicken? Can you please give me some ideas regarding possible topics on Poultry Nutrition particularly on chicken? my sister whose in her last year of masteral schooling will be doing a thesis regarding on poultry particularly chicken, about their nutrition..so i will be very glad if you could help us to give some topics for thesis..thanks!

Why would anyone believe that a vegetarian can eat poultry or fish? Poultry and fish are FLESH foods! What part of the word "vegetarian" don't some people understand?

Does italy permit added hormones & Antibiotics in the meat and poultry like in the US? Does italy permit added hormones & Antibiotics in the meat and poultry like in the US?

What do you call a vegetarian who does not eat red meat of any kind, but eats poultry? I have always thought that there was a type of vegetarian that ate poultry, but not red meat.

How do I open a live poultry business? I live in philadelphia, pa and would like to open a live poultry business. Where should I start to apply for license? I know finding a location has to be the right zoning. So What should I do first? Find a place first or go get a license first? Where and who should I talk to?

Do you know of any websites that give the truth about the beef and poultry industry? I read Eric Schlosser's Fast Food Nation, and a lot of it really freaked me out. Could anyone give me more information about the TRUTH on the big corporate cattle, poultry, and fast food industries? Websites would be especially helpful. Thank you.

Why does raw poultry go bad faster than beef or pork? Kept at the same temperature, both in sealed bags, both original packages labeled with similar expiration dates, yet the bird goes bad first. I've found it to be the same when I get a real chicken from a farmer (not supermarket) - it goes bad quicker than beef or pork. That's why I always freeze poultry right after purchase. If you don't, it's use it or lose it. Why?

We used to cook eggs of poultry. So how can we prepare a meal from duck eggs? Is it the same as we do for eggs from poultry?

where can i get credit for a poultry farm if i have bad credit?guarnteed pay through sanderson farms? i have bad credit because of theft identity. this farm has a contract with sanderson farms. they would pay direct to the lender. i have 5 years experience in the poultry business.

Why is it socially acceptable to eat poultry without utensils but not beef? These are the questions that plague the minds of 18 year old college bound girls at 5am when they cannot sleep. Why is it socially acceptable to eat chicken or any sort of poultry with your hands, but not steak or roast beef or pork chops (minus barbequed ribs, but those are barbequed and do not count as normal food.)??

Why do you not rinse meat or poultry in water? I'm doing a health project and came across an article that says "Do not rinse meat or poultry". Why are you not supposed to do that? What effect does it have on the meat?

Where can I get good information on the husbandry ect. of poultry? Hello, I've been interested in raising exhibitation poultry (chickens) for some time now, and was wondering where I could get good information on the husbandry ect. of poultry.The breed I'm raising is cochins, but I may also get some Silkies. I wouldn't mind a link to something like an online forum either. thanks!

How would I find work on a chicken or poultry farm? I am looking for work on a chicken or turkey farm. It doesn't matter where in the U.S. it is located, really. I am looking online & have exhausted all my tricks for getting the search engines to do a good job. I want to just search for "help wanted" + "poultry farm", but it pulls everything up in between...! Anyone have any good ideas that might result in a quality search? Maybe there's a way to search for this that I don't know & am not using? Thanks (Serious replies only, pls :-) )

What are some easy to make meals for dinner without meat, fish, or poultry? I am not too experienced in cooking but i am looking to try cooking for my family. since my mom and sister are vegetarians, i can not cook a meal with meat fish or poultry. i am looking for an idea that is not complicated. it does not matter if it takes a lot of preparation as long as it isn't difficult. they are NOT vegan. they just don't eat meat, fish, or poultry.

what makes chicken poultry and not meat? why is chicken not meat, its an animal so why is it called poultry? what is the difference between meat and poultry? why is fish not considered meat? i know its cold blooded but its still an animal rite.

what are the six categories of poultry recognized by the USDA? what are the six categories of poultry recognized by the USDA? i have looked on the usda website and googled it a few times and i cant find it, i need it for my homework.

What to study to be a poultry show judge? hello when i leave high school i want to go to collage and university but i dont know what to study ... when i am older i would like to judge poultry shows so what would i have to study ?

Can you please give me some ideas regarding possible topics on Poultry Nutrition particularly on chicken?pics? my sister whose in her last year of masteral schooling will be doing a thesis regarding on poultry particularly chicken, about their nutrition..so i will be very glad if you could help us to give some topics for thesis..thanks!

Who invented the notion that vegetarians eat seafood and poultry? I get so irritated whenever I hear people claim that some vegetarians eat seafood and poultry! Seafood and poultry are flesh! Therefore, the people who eat them are NOT vegetarians! In fact, the word "vegetarian" was coined by the people who started the Vegetarian Society in England in the 1840s to describe people who abstain from eating flesh. beebs: I like you, even if you do eat fish once in a blue moon.:)

Are there job opportunities for a poultry pathologist in Singapor ? I am Canadian. I did some research on Singapore and fell in love with your beautiful, well-organized county. will be grateful if anybody could help me with these 2 questions: 1) Are there job opportunities outside government for a veterinary (poultry) pathologist ? 2)Are foreign nationals allowed to work for the government or they have to get their permanent residency/citizenship first? Thanks in advance.

Why cant I buy granulated manure other than Poultry? I look around the garden section of my large hardware store and the only granulated manure is Poultry. Why cant I buy granulated, sheep, horse and cow manure?

which poultry farm is having poultry processing plant/unit? I want poultry processing plant address.

Where did the idea of eating poultry meats get included in vegetarian diets? Not everyone who is a vegetarian will eat chicken (I don't) but when some people cook for me, they will give me poultry, and tell me it's vegetarian because chicken is poultry I don't understand this, where does this idea come from?

Is there anyone else out there who is allergic to poultry or something equally as unlucky? i have a fataly high intolerance for poultry. when i have soup with chicken broth, for three days i'll continually throw up, pass out, and my blood pressure will fluctuate until i get better. the worst part is that it tastes so good. anyone else i can relate to?

Please tell me the proper procedure for building up a poultry farm? I want to build a poultry farm for 10,000 chicks in my farm situated in Andhra Pradesh. So kindly tell me the info regarding it and it would be a great help if you give me a proper building plan too!!!

can i buy a live duck or chicken from a poultry farm? has anyone done this? i want to 'save' one. are poultry farms open to this? im not sure if 'poultry farm' is the correct term. what i mean is the equivalent to a meat processing plant, only, with birds.

How do/what chemicals do food packaging plants use to preserve poultry? I've noticed when I buy certain brands of chicken from the meat department, they taste extra "chicken-y". Perhaps the chicken is preserved with chicken flavoring (i.e. chicken flavored chicken)? I've had the same problem with turkey. I find the extra flavoring disgusting and can never finish a piece of poultry that tastes like it's been soaking in "essence of chicken". It's overpowering! So, what am I actually tasting?

can you please give me some ideas regarding possible topics on Poultry Nutrition? my sister whose in her last year of masteral schooling will be doing a thesis regarding on poultry particularly chicken, about their nutrition..so i will be very glad if you could help us to give some topics for thesis..thanks!

How a hen deliver egg in modern poultry? Does she require cock for delivering the modern poultry egg?

What is the best way to season poultry? Turkey, cornish hens, whole chickens? I try to make my meat as juicy as possible with the outside tender and crispy. Instead of bread stuffing I put 6 large oranges, poultry seasoning, soul food seasoning, paprika, and butter. usually comes out great but the bottom of the bird is soft because of all the juice left in the pan. I usually drain twice using the juice as a baste. Any other ways to make the meat more flavorful?

Black tongue in poultry what is your opinion? Poultry these days seem to suffer more disease's than thought and some not cured like other disease's .What your opinion on poultry disease's and black tongue that affects poultry.

My family plans to put up a poultry business. Is the poultry business give high return of investments? My family plans to put up a poultry business. What is your opinion on the poultry business? Is it good? Is it bad?

Is it true that US farmers still feed cattle and poultry with foodstuff made of slaughterhouse's by-products? Such practice has been the cause of mad cow disease in the past,and the Europeans have stopped it.Is Mc Donald's full of prion(the molecule causing the disease)as well as poultry?If yes,are you going to be ALL MAD inthe future?

whats a person who dosent eat poultry called? I dont eat any birds/poultry does anyone know what th offical name for that is?

Does ITALY allow farmers to inject Steroids & antibitoics in the Meat & Poultry? Does ITALY allow farmers to inject Steroids & antibitoics in the Meat & Poultry? Are the veggies and fruit sprayed with pesticides Over there???

name the poultry breeds suitable for egg reproduction and meat reproduction? I need some breeds of poultry that are suitable for egg and meat reproduction.Are there any breeds of poultry other than chicken?

Why are poultry and seafood not considered meat by some people? They are all living breathing creatures at some point, which technically is meat. What sets these two apart? How does the color of meat determine anything? Pork for example is considered a white meat but it is a four-legged creature.

Are people pushing to make induced moulting for poultry illegal in the US? It is very inhumane. It involves starving laying chickens for several days to control egg production. I'm surprised that animal rights groups never seem to pay attention to this. Maybe they do and I just never hear about it. Most countries have declared this illegal because it causes pain and distress in the long term. Killing of broiler chickens has improved, methods are getting more and more humane. Their death is quick and painless, and they have little exposure to the piece of equipment that will kill them, so pre-slaughter distress (which can be observed scientificly) is greatly reduced. Induced moulting is one of the few practices that is still used in modern factory farming that has substantial evidence of causing pain and distress in poultry while being raised. Most countries have banned this practice, however in the US, 90% of poultry farms use this process. It would be reassuring to know that some organization is pushing to end this inhumane process.

How long can meats and poultry stay in the freezer? I'm curious about ground beef and chicken mostly in my freezer lasting a good while. Any suggestions?

What kinds of low and poultry-friendly plants can I plant in dry soil almost fully shaded by conifers? I am looking to grow some plants in fairly dry earth shaded heavily by a large conifer. (I liked the idea of growing bluebells until I read that they didn't like deeper shade.) I keep chickens and geese as well, so these plants have to be fairy hardy! Ideally I would like the plants to replicate and spread over time to cover this fairly large patch.

What is the difference between a poultry drinker and a feeder? I have just bought one that has a 2 Litre resevoir and has one hole to allow the food/water to pass through. This is the only one they had in the shop at the time. Is this a feeder or a drinker and what is the difference between the two?

How can I get a strong poultry odor out of my refrigerator? A turkey defrosted in my refrigerator while I was away on a family emergency, and the yucky juice sat in my refrigerator for days. I have cleaned, disinfected, and removed all plastics that might absorb odors. But the smell is still there. Any suggestions??? I've tried lemons and baking soda, neither is doing the the job.

What are the complete technical ways in poultry dressing plants for chickens? Are there any schematic diagrams in this process? How can I get to exploring a more intricate way of how flockmen clean chickens in preparation for delivery?

How long per kilo do you brine poultry for? I always buy a turkey crown for christmas as it is easy to carve, but unfortunately this can result in very dry piece of meat. I have read a lot about brining and its merits but cant seem to find any information on how long to leave it in the brine in relation to its weight. Lots of websites give some good info about making the brine but all seem very vague when it comes to specific timing. can anyone help?

Does brining poultry make it unhealthy due to salt content? What is the salt content after brining? I recently brined chicken before cooking and it was the best chicken I've ever had! It didn't taste too salty, but the brine recipe I used called for a lot of salt. Does all the sodium get soaked up by the chicken? What is the salt content after brining? Please no guesses on answers here people. But if you know the answer, I'd really like to hear it.

When did the chicken become the dominant poultry? When did the chicken become so popular? We can get eggs from ducks, why don't we eat more duck eggs? I want to go to the supermarket rught now and buy a nice fresh duck egg!!! mmmmmmmm duck.

Does anyone know of any large poultry hatcheries other than Ideal poultry and Mcmurray? I have a small farm and would like a variety of pullets (approx. 50) and I would like to get them all from one hatchery.

Does anyone think fried poultry made with a egg-nog batter would work? That's all, like the way you coat meat in milk before coating it with breadcrumbs.

How to be sure meat, poultry, and fish is thoroughly cooked? I always cook meat thoroughly but lately for some reason my husband always believes that its undercooked and wont eat it, no matter how long i cook it. I know that i am cooking it thoroughly?? When I cook ground beef, I get all of the pink out of it and get it evenly dark brown all around. When I make chicken I make sure the inside is white and you can peel it apart with your fingers. When I cook fish, I cook it until its nice and flaky. Isnt this right?? I'm confused. Thanks for the helpful answers. My husband is a sweet wonderful guy, and he's not a germaphobic person in the least, so I dont know why he's worried so much about the meat but i'm sure he has a good reason. :-)

What is the English word for the food given to chicken at poultry farms? The name of food given to cattle is cattle feed or fodder. Similarly what is the english word for the food given to chickens?

How do u train a dog not to kill poultry? My mini Dachshund keeps killing our goselings & we don't know how to train her to stop. Our baset is the same way. If we can't train them not 2 we'll have to use a shock collar. So does anyone know how to train them?

How do farmers increase the population of their livestock and poultry and other domesticated animals? I have read in the book that the population of domesticated animals has grown. But how? It seems very interesting.

Why are seafood and poultry not considered meat by some people? They all started out as living creatures. What sets each of them apart?

how can I make poultry seasoning? I need to make my own because I ran out of it.

what is the point of giving poultry growth stimulants and where do they get the stimulants from? i thought that was illegal? where do you get such things from? just wondering.

What are some good flavorings for poultry stuffing, other than sage and savory? I would like to make it from scratch, not a mix. I will be baking it in a glass casserole dish, instead of in the chicken.

What do you call someone who does not eat poultry? I eat all other meat but poultry. What would you call me? wow, you guys are hilarious. could someone PLEASE answer my question? YAHOO PUT THIS UNDER VEGETARIAN