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bbq chicken recipes pls!?

Hi there, I will be having a bbq this coming sunday and i would really need lots of help on a really good BBQ chicken Recipe to impress my guests. Please advice, thanks for your help!

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  1. ********BBQ CHICKEN WITH BEER 5 lbs. chicken, preferably leg/thigh combination 1 bottle of Italian dressing 2 bottles of BBQ sauce 1 can beer Salt to taste Marinate chicken overnight in Italian dressing. BBQ chicken over medium coals, basting with remainder of dressing until done. Mix BBQ sauce and beer. Place chicken in roasting pan and cover with sauce/beer mixture. Cover and place back on coals for 45 minutes or until desired. Meat should fall off the bone. Serves 12. **********CHICKEN MARINADE 1 c. salad oil 3/4 c. soy sauce 1/2 c. lemon juice 1/4 c. Worcestershire sauce 1/4 c. French's mustard 1 tsp. garlic powder 1 tsp. black pepper 1 tsp. liquid smoke Marinade boneless, skinless chicken breast several hours and put on grill (gas or charcoal) medium to low heat 3 to 4 minutes per side depending on thickness.
  2. http://www.cooks.com/rec/search/0,1-0,baked_barbecue_chicken,FF.html
  3. here it is.. Thai BBQ Chicken slightly modified recipe taken from alohaworld.com. This is really delicious! It tastes better cooked on the grill, but you can cook it in a skillet or in a toaster oven. I've found that boneless, skinless thighs are best for this. You can find the Sriracha in most markets these days. by QG 2 lbs boneless skinless chicken thighs 2 limes 4 garlic cloves, minced 1 cup soy sauce 2 green onions, chopped 1/2 cup peanut butter 2 tablespoons sriracha hot sauce (or to taste) Peel and mince zest from limes. Obtain about 2 tablespoons of lime juice from a lime. Mix all ingredients together. Marinate in the refrigerator for at least an hour. Cook meat on the grill until done. Discard marinade.
  4. this is a homemade recipe ...you can either marinade it overnight or half-boil it so the flavor seeps into the chicken more and it is easier to grill the chicken i kilo chicken ground pepper salt to taste dash of garlic granulated (mckormick) 1 small bottle of mama sita barbeque sauce 1 500 ml of sprite / 7-up 1 cup of white wine or red wine or brandy ****optional dash of sugar
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