Chook Me!

Baked Turkey Wings??? I don't want them to dry out!?

I posted a similar question about baked chicken wings, but I know that turkey wings take a little more love. What do i have to do to make sure my wings come out perfect?

Public Comments

1. Wrap them in tin foil and bake until about 10 minutes before they are to be done. Then remove foil and continue baking for 10 minutes.
2. You need to constantly baste them in whatever you are cooking them in.
3. Put them in a pressure cooker first
4. Baste with apple juice or your favorite liquor - they'll be yummy!!