Chook Me!

How do you make good BBQ chicken wings? Does anyone know please?

Public Comments

1. Dip the chicken wings in BBQ sauce and then cooked the chiocken wings like normal
2. marinate in sweet soy, chili sauce, garlic, red hot chili pepper and a bit of coca cola! Best to grill them in an oven because they will drip.
3. BBQ CHICKEN WINGS 24 chicken wings Vegetable oil 1/4 c. lime juice 3 tbsp. soy sauce 3 tbsp. brown sugar 1/2 tsp. dry mustard 2 c. ketchup 1/4 tsp. garlic powder 1/2 tsp. hickory seasoning Remove tips from chicken wings and cut remaining pieces in half. Brush with a small amount of vegetable oil and bake in a preheated 400 degree oven for 1/2 hour. Combine lime juice, soy sauce, brown sugar, dry mustard, ketchup, garlic powder and hickory seasoning. Pour over chicken wings after they have baked for 30 minutes. Continue baking for another 30 minutes. Place under broiler for a few minutes before serving. BBQ wings may be prepared the day before serving, covered and refrigerated. Reheat for 5 to 10 minutes at 350 degrees.
4. Bulls eye bbq sauce was rated the best. Baste your wings the last 5 minutes of cooking , this way the bbq sauce will not burn.