Chook Me!

How do u make spicy jamacian chicken wings on BBQ?

or in the oven...lz can u give me the recipe

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1. Jamaican Jerk Chicken Wings 1 tablespoon Ground allspice 1 tablespoon Dried thyme 1 1/2 teaspoons Cayenne pepper 1 1/2 teaspoons Freshly ground black pepper 1 1/2 teaspoons Ground sage 3/4 teaspoon Ground nutmeg 3/4 teaspoon Ground cinnamon 2 tablespoons Garlic powder or fresh 1 tablespoon Sugar 1/4 cup Olive oil 1/4 cup Soy sauce 3/4 cup White Vinegar 1/2 cup Orange juice 1 Lime juice 1 habanero 3 Green onions -- finely chopped 1 cup Onion -- finely chopped 2 lbs chicken wings Seed and finely chop habenero pepper. In a large bowl, combine the allspice, thyme, cayenne pepper, black pepper, sage, nutmeg, cinnamon, salt, garlic powder and sugar. With a wire whisk, slowly add the olive oil, say sauce, vinegar, orange juice, and lime juice. Add the habenero, onion, and mix well. Add the chicken wings, cover and marinate for at least 1 hour, longer if possible. Preheat an outdoor grill. Remove the wings from the marinade and grill for 6 minutes on each side or until fully cooked. While grilling, baste with the marinade. Bring the leftover marinade to a boil and serve on the side for dipping. .