I am going to grill chicken breats that are somewhat thick..how long on each side do I grill them to be done?
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- Tenderise the chicken breasts first with the back of the knife till they are thiner. It won't take long to grill after that..
- I cook mine until the juices run clear. I would say cook slowly on low and turn (5 minutes) 2 times. Make sure that you don't burn them if you have BBQ sauce on them. Hope this was helpful.
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