How long, and at what temperature, should I bake 3 lbs of bbq chicken breast covered in the oven?
They've been marinating over-night. My in-laws are coming over tonight, so I want the chicken to be perfect and moist. Also, they're boneless! And any ideas for side dishes?
Public Comments
- 350 for about 45 mins..check it off and on..some ovens are hotter than others.
- If they have the bone in 45 minutes at 375. Boneless 375 for about 30 minutes.
- 350 for about 40 minutes...The best BBQ chicken I ever ate was first seasoned, rolled in flour and browned, taken out of the grease and let grease all drain, place in pan pour BBQ sause over and bake about 40 minutes. Its old fashion style but so yummy and moist.
- 1 hour at 385 degrees Let them sit out of the oven to cool (and they will continue to cook) for 5 minutes. and check this site...I use it often
- I would go with 350 but how long will vary from oven to oven and depends on if they are bone-in or out. Invest in a meat thermometer, they really help. You want the internal temp to be at 160 in the thickest part. I would say about 45 minutes if they are bone-in, 10 minutes less if no bone. Also to get a crispy outside with that BBQ sauce uncover them for the last 10 minutes. Be sure and let them sit at least 10 minutes after you remove them from the oven to let the juices disperse! Good luck with your dinner, sounds yummy!!! I like to inject my bone-in chicken breast with a bit of garlic infused olive oil before baking....keeps them very moist and they taste really good.
- low in the oven or crock pot for a long time like 200 degrees for about 3-4 hrs or longer..it will be so good like fall apart!
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