What is the best type of beer to use for beer can chicken?
I am looking for something that will give it an extra coolness factor such as using Blue Moon and plugging the neck with oranges.
Public Comments
- I think you answered your own question.... that sounds yummy!!!
- bud
- try mountain dew.....Sounds weird....But beats beer hands down
- Recipes Ive seen never specify. Your idea is a good one tho. What about Tequiza?
- Your idea sounds great so go with it... the reason why most beer batters DONT give a specific beer is because you are suppost to use the flavor YOU like... Everyone likes their own beer so use what you like... plus its your creation/meal... make it personal and you cant go wrong ♥
- Blue Moon is fine, but I also recommend "Lowenbrau", "Michelob" or even "Corona" with Lemon Pepper! yummy! 21st Century Man
- i dunno, but i bough just a regular 24 ounce can of Millers genuine draft and hope it does the trick. i plan on marinating the chicken in the beer and some herbs and garlic, then roast it in my rotisserie.
- from what i have seen on cooking shows they used Budweiser or Busch
- I normally take a small onion and a small green pepper.... I cut the top off of the green pepper, then stuff the small onion (peeled) inside the green pepper. Then stuff the whole thing in the chicken... Then I stand it up on top of a budweiser. The beer will steam the onion and pepper, which will flavor the entire chicken very good.
- It depends on the flavors you want in your chicken. Blue Moon with some oranges sounds awesome! I use New Glarus "Spotted Cow" with oranges, it's great but I'm going to give the Blue Moon a try. I know that Corona with a lime plug works well as does the traditional options like Millier Lite. Hacker-Schorr with a lemon is a mighty fine choice as well, it's also the traditional substitute for cooking recipies using beer. Email me with how your Blue Moon chicken was!
- Yuengling Lager....Yum!
- Cave Creek pepper beer with lime quarters placed in the beer. Yummy!!!
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